Before opening its first store in India in 1996, McDonald’s spent six years building its supply chain. During those six years, the company worked to source as many ingredients as possible from India, and their efforts were successful. However, MacFries, as McDonald’s french fries were popularly known, were a particularly tough product to source locally—and importing fries was undesirable for both cost and availability reasons.
CJUS820-Research Paper: Civilization and Traditional Jihad Assignment
Introduction o Provide a brief introduction about the key elements in the paper.